Categorized as: Recipes

Simple Spaghetti Squash

Ingredients: 1 spaghetti squash, approx. 4 lbs. 1/2 cup of water 9″ x 13″ baking dish Aluminum foil   Preparation: Preheat the oven to 400 degrees. Slice the spaghetti squash the long way (from stem to bottom). Separate halves and scoop out the seeds like you would a pumpkin on…

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Egg Bake

Ingredients: 1 dozen eggs 1 (5-8oz.) bag of fresh spinach 1 cup of chopped, mixed vegetables (onions, green & red peppers, broccoli, asparagus, anything!) cooked in 2 Tbsp. butter till soft 3/4 cup diced tomatoes or chopped sun dried tomatoes 1 cup full fat cottage cheese 2 Tbsp. heavy whipping…

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